It’s November, have a pie bar!
Happy November, y’alls!
This week, check out Edible Manhattan for an inside look into what it’s like to be Liz and Jen, fabulous and fabulously hardworking entrepreneurs that they are, and stop by Inc., while you’re at it, to peep another piece of awesome Liddabit press!
Since it’s officially November, you’re probably officially preparing for the holidays, so please do yourself a favor and get down to the Flea or New Amsterdam this weekend and pick up a pie bar. Do it. Do it. When pecan pie and candy bars combine, magic happens, people. Magic. And don’t even get me started on the pumpkin pie bar. Just go get one. And then another, because as you’ll find out, one just won’t do.
We’ll also have the very last of the summer’s S’more bars available (and by “very last,” I mean we have about ten left, so go snag one while you can!), as well as some deliciously gooey monkeybread for sale at New Amsterdam! If you don’t know what monkeybread is, all you really have to know is that it starts with croissant dough and gets gooey-er and cinnamon-ier and yummier from there. Go get some.
Also, this week’s kitchen bake off was a battle of epic proportions. Stay tuned to hear more about battle scone!